In 2007, the World Health Organization (WHO) reported the average Japanese life expectancy to be 83 years, which is the longest in the world. For centuries, the Japanese people have known that wild herbs support good health and have long had a tea drinking tradition that is still part of the culture today. While Americans might say an "apple a day keeps the doctor away," the Japanese people have long applied this idiom to herbal teas.
Ten-Chi Cha, is an traditional Japanese tea made from a blend of 12 herbs. The ratio of different herb is specially formulated and combined to create a delicious, non-caffeinated herbal tea with remarkable health benefits.
These 12 herbs are carefully roasted in which processes that increases the herb’s effectiveness, eliminates odor and enhances taste. All the herbs in Ten-Chi Cha aid the body in expelling toxins (both physical and mental) and support the body’s natural healing ability.
Some of the Health Benefits Found in Ten-Chi Cha
One notable herb found in Ten-Chi Cha is called Dokudami (Houttuynia Cordata). The Japanese people have used Dokudami for centuries as a detoxifier. Modern nutritional studies have found that the quercitrin found in Dokudami and the isoquercitrin found in the plant’s spike may aid in reducing hardening of the arteries.
Click here to find out more Traditional Japanese Tea for Your Body Detox. Power of 12 Herbs. No Caffeine.
Customer's Testimonials
"Happy to have been introduced to Ten-Chi Cha"
Honestly, I used to drink coffee more often than tea. But now, I'm drinking Ten-Chi Cha as much as I can because its taste delicious. ALso , I have felt my physical condition has been getting much better since I started to drink this tea. It’s become like water to me now. My family also says that they have gotten into better condition thanks to Ten-Chi Cha. I actually take a packet with me to make at work every day. – Mrs. Sugimoto
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